Eat Love started 10 years ago as a pizzeria with a soul and a mission. At that time it was not done to make pizza with Belgian organic ingredients, a lot of vegetables and served in an interior of recycled wood and ecological paintings. Our pizza is prepared in the Roman tradition with a very thin and light bottom.

Time and love are the best ingredients for an amazing pizza. Our dough rises for 72 hours and also our vegetables are mostly roasted very slow on a low temperature. We serve pizza's half half with two different toppings in one pizza and it's also possible to order every pizza in a smaller version with some roasted vegetables on the side.

Everybody is welcome that's why we offer also lactose free mozzarella and a glutenfree pizza bottom.